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In baking A class Teacher taught me how to make this cake And I think it is a chance for me to practice what teacher taught me before

A financiers, or financier, is a small French almond cake that is popular in pastry shops and cafes. The cake is typically made with...

Hong Kong Culinary Academy Intermediate Cakes & Chocolate Course Lesson 6 Japanese Style Melon Yogurt Mousse Cake is a light and...

Hong Kong Culinary Academy Intermediate Cakes & Chocolate Course Lesson 6 Mango Dome Feuillentine is a French dessert that features a...

Raspberry cookies are a delicious and fruity twist on traditional cookies. These cookies are typically made by adding fresh raspberries...

Sweet red bean soup, or "anko" in Japanese, is a popular dessert in Japan that has been enjoyed for centuries. The soup is made by...

Rum Raisin Butter Sandwich Cookies are a delicious and indulgent dessert that is perfect for special occasions or as a sweet treat any...

Tuiles aux amandes, or almond tuiles, are thin and crispy French cookies that are often enjoyed as a sweet snack or dessert. The cookies...

A soufflé is a light and airy dish that is typically served as a dessert but can also be served as a savory main course. The dish is made...

Fried chicken and waffles is a classic Southern dish that is believed to have originated in the United States. The dish typically...