Lemon Pie

Lemon pie is a classic dessert that has been enjoyed for generations. It typically consists of a buttery and flaky pastry crust filled with a tangy and creamy lemon custard. The custard is made by combining fresh lemon juice, eggs, sugar, and butter, and then cooking it until it thickens and becomes smooth. Once the custard is poured into the crust, the pie is baked until the filling is set and the crust is golden brown. Lemon pie is often served chilled, and is a refreshing and satisfying dessert that is perfect for warm weather. It can be garnished with whipped cream, fresh berries, or a dusting of powdered sugar for an extra touch of sweetness.